SUSTAINABLE SEAFOOD IN THE UK: THE FUTURE OF FISH

You can enjoy a wide variety of fresh and sustainable seafood alternatives in the UK, thanks to the industry's growing commitment to environment-friendly practices and rigorous quality assurance procedures. Many UK fisheries adopt sustainable approaches, and providers prioritize freshness and quality to satisfy high requirements.Although some fishi

For numerous centuries, mollusks have actually been consistently used in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, clams have remained a valued component in timeless British dishes such as soups and stews.Do you wish to find out more about how British chefs are artistically i